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The secret pink cliffs of Victoria you need to see to believe

A little slice of paradise – but make it pink.

Victoria’s gold rush left plenty behind – an economic boom, population growth and a rich history that lives on today. But perhaps its most surprising legacy is the Pink Cliffs Geological Reserve. Carved out by mining and reclaimed by nature, these pastel-hued formations are one of the country’s best-kept secrets.

A quick history of the Pink Cliffs

Back in the 1880s, gold miners descended on the rural Victorian town of Heathcote, following news of an untapped alluvial goldfield. To access its riches, hydraulic sluicing was carried out across the site, a mining technique that uses high-pressure jets of water to blast away large chunks of earth.

The Pink Cliffs Geological Reserve in Heathcote, Vic
Extensive hydraulic sluicing resulted in a carved-out landscape. (Image: Visit Victoria)

Hydraulic sluicing has since been recognised as a method that wreaks serious environmental havoc. But it’s also the reason this land looks the way it does today – a 30-hectare vista of mini gorges and cliffs, dotted with native flora that has found life in its ravaged crevices. Now known as the Pink Cliffs Geological Reserve, the site is listed on the Victorian Heritage Register and identified as a Terrestrial and Inland Waters Protected Area by the state government.

Why is it called the Pink Cliffs Geological Reserve?

As humans often do, we managed to find beauty in the midst of destruction. And while many tourists visit the reserve to learn about its gold-rush history, it’s become popular for another reason entirely.

The Pink Cliffs Geological Reserve in Heathcote, Vic
The site has since become popular for its pink-hued cliffs. (Image: Visit Victoria)

Yes, plenty of gold was found here. But the Pink Cliffs Geological Reserve is also rich in smooth ironstone and a naturally occurring pink clay. The powder-like texture of the clay, combined with the distinctive volcanic appearance of the ironstone, creates a lunar-like landscape reminiscent of a sunrise in summer.

Similar to places like Uluṟu and Mungo National Park, the formations reflect the sun’s rays to create a constantly changing canvas of colour – shades of orange and pink that dance and dip across the site. The cliffs and gorges seem otherworldly, more like the blushing canyons of Mars than country Victoria.

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A day-tripper’s guide to the Pink Cliffs

The Pink Cliffs Geological Reserve is easy to experience within a day, making it the perfect pit stop on a classic Victorian road trip. For those coming from Melbourne, it’ll take you roughly 1.5 hours, while nearby Bendigo is only a 35-minute drive away.

Once you’ve arrived, take the easy 30-minute loop from the car park, which weaves through eucalypt forests and past educational information signs. There are multiple viewing platforms along the way that showcase the pink peaks and volcanic-like gorges from different perspectives, so don’t forget your camera!

The Pink Cliffs Geological Reserve in Heathcote, Vic
Admire the geological wonder from multiple viewing platforms. (Image: Visit Victoria)

While the reserve is an absolute highlight, this picturesque pocket of Victoria has plenty more to offer visitors. Oenophiles should head to one of the region’s vineyards, like Silver Spoon Estate, for an afternoon tipple. If you’re more of a hophead, check out nearby Tooborac Brewery. For more natural beauty, hit the walking trails of Heathcote-Graytown National Park or make the 20-minute drive to Lake Eppalock for a refreshing dip. Craving more colour? Be sure to add Australia’s pink lakes to your bucket list too!

If you’re short on time, don’t sweat it – the Pink Cliffs Geological Reserve is worth the trip alone. Just remember to stick to all designated pathways and avoid touching anything beyond the fences. This fragile landscape has endured enough – let’s protect it for generations yet to come.

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Taylah Darnell
Taylah Darnell is Australian Traveller's Writer & Producer. She has been passionate about writing since she learnt to read, spending many hours either lost in the pages of books or attempting to write her own. This life-long love of words inspired her to study a Bachelor of Communication majoring in Creative Writing at the University of Technology Sydney, where she completed two editorial internships. She began her full-time career in publishing at Ocean Media before scoring her dream job with Australian Traveller. Now as Writer & Producer, Taylah passionately works across both digital platforms and print titles. When she's not wielding a red pen over magazine proofs, you can find Taylah among the aisles of a second-hand bookshop, following a good nature trail or cheering on her EPL team at 3am. While she's keen to visit places like Norway and New Zealand, her favourite place to explore will forever be her homeland.
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How to spend a tasty long weekend in Geelong and the Bellarine

    Lucy Cousins Lucy Cousins
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    From rust-coloured foliage and foodie experiences to stunning sunsets, this part of Victoria is best explored as the mild days of winter arrive.

    As the heat of the summer sun subsides and the milder days roll in, the stunning landscapes of Geelong and the Bellarine add pops of colour. The slight chill in the air will stir your taste buds and invite you to explore the peninsula’s foodie hotspots, while the vivid sunsets and cooler evenings will draw you to cosy fireside chats and evening adventures to watch the stars appear one at a time.

    Just over an hour from busy Flinders Street, or a short 25-minute drive from Avalon Airport, Geelong is Melbourne’s cooler, more laid-back cousin with a sparkling marina, stunning surf beaches, impressive museums and a lively foodie scene.

    federal mill geelong in autumn
    Winter is the perfect time to see local sights.

    It’s also the perfect starting point from which to explore the Bellarine Peninsula. Packed full of jaw-dropping scenery, inviting townships and over 40 cellar doors serving up local cool-weather wines, winter here is distinctly beautiful with its change of colours, temperatures and produce.

    Whether you drive or catch the short but incredibly scenic ferry from the Mornington Peninsula, it’s no surprise this region offers up one of Australia’s best long weekend destinations. Here’s how to soak it all up.

    Day 1: Explore Geelong with the locals

    Morning

    Start the day by grabbing breakfast and strong coffee from Pavilion Geelong (try the braised mushrooms on toast) while watching the gentle waves lapping the edge of Corio Bay. After brekkie, join the locals walking along the scenic Art Deco waterfront to explore the historic piers, beautiful beaches and gleaming white yachts in the marina.

    Pavilion Geelong in winter
    Start the day at Pavilion Geelong.

    Afternoon

    After a morning in the sun, venture to the recently refurbished Federal Mill precinct, a grand old woollen mill built in 1915. Explore the industrial history of this area, as well as the gourmet produce on offer, before pulling up a table at the popular Paddock Bakery. Famous for their wood-fired sourdough and tasty pastries, this cafe serves up tasty dishes like their Crème Brûlée doughnuts. Chase your lunch down with an afternoon of gin tasting at Anther Distillery.

    Paddock Bakery Crème Brûlée doughnut
    Try the Paddock Bakery Crème Brûlée doughnuts.

    Night

    For an evening of frivolity and decadence, head back to Geelong for dinner and a show at the newly reopened Geelong Arts Centre. Later, enjoy a mini Negroni with a scoop of Black Pearl Oscietra Gold caviar at the sleek Non Disclosure Bar.

    Day 2: A foodie-centric day in Moorabool Valley

    Morning

    Wake up with the soft winter sun and cooler temperatures, then travel to the lush farmlands and stunning landscapes of Moorabool Valley, the home of Meredith Farm Store. Choose a seat outside in the leafy courtyard and enjoy a tasting platter of fresh produce among the flowers.

    Afternoon

    To explore the area, visit the cellar door at the Moorabool Valley Wine Collective, which encompasses three award-winning winemakers, before stopping by Austin’s Wines for lunch. Not only can you taste over 10 local wines at the dedicated tastings bar, but you can also curate your own cheese platter to eat outside on their shaded deck.

    two people trying the wine at Austin's wines
    Stop by Austin’s Wines for lunch.

    Night

    Continue on your foodie quest with dinner in Newtown at the Asian fusion Two Noble restaurant, or, inside the same venue at Sawyers Arms Tavern, dive into the European flavours of Eileen’s Charcoal Grill on your way back to Geelong.

    table spread at two noble restaurant
    The chef’s hatted Two Noble restaurant is waiting.

    Day 3: Adventures in The Bellarine

    Morning

    For a light breakfast, head 20 minutes out of town to the rustic Ket Baker, an artisan bakery known for their 100% sourdough croissants. Grab a hot cuppa under the gum trees and enjoy the morning chill in the air. Then spend the morning on the foodie-focused Bellarine Taste Trail, visiting local producers like  Bellarine Smokehouse, Flying Brick Cider House and FarmDog Brewing.

    croissants at ket baker
    Enjoy a light breakfast at Ket Baker.

    Lunch

    There’s no better way to enjoy lunch than to make it from scratch. With Harvest Experience’s Pasta & Pinot cooking class, you’ll have a genuine farm-to-plate experience as you learn to make fettuccini and filled ravioli from scratch. Once cooked, sit down, relax and enjoy your hard work with a glass of Bellarine Peninsula pinot noir.

    Afternoon and night

    Burn off your lunch with an afternoon trip to the bayside town of Portarlington, where Australian blue mussels are harvested offshore. Stop by the quirky Ducks Nuts and peruse the trinkets and treasures before making your way to the restored Portarlington Grand Hotel. Built in 1888, this beautiful building now houses four distinct dining experiences, including the new open-air spaces of The Atrium and Lawn, where you can enjoy a local gin as the sun sets over the bay.

    waiter holding mussels at Portarlington Grand Hotel
    Be sure to try Portarlington mussels.

    Start planning your ultimate Geelong & The Bellarine adventure at visitgeelongbellarine.com.au.