A hit list of Coonawarra wineries and cellar doors to visit

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It’s hard to go past a destination devoted to cabernet sauvignon, shiraz and other bold reds, but the very best Coonawarra wineries also sweeten the deal with fireside feasts and produce platters aplenty.

If you know wine, you know the numbers: take a 20-kilometre-long, two-kilometre-wide Limestone Coast stretch teeming with wineries, and make it home to over 25 cellar doors – many of them devoted to showcasing the region’s celebrated reds, cabernet sauvignon and shiraz in particular.

Prefer a dry white, or perhaps even a sparkling? It’s worth noting that Coonawarra isn’t only about reds, a new generation of winemakers working tirelessly to reenergise the region with new and innovative winemaking styles and alternative grape varieties.

Of course, Coonawarra wineries offer a wealth of experiences far beyond a quick quaff; you could enjoy a gourmet picnic nestled within a vineyard, feast fireside on a gourmet platter, and/or glamp under a blanket of stars.

Be sure to add the following to your Coonawarra experience.

Wynns Coonawarra Estate

Founded by Scottish pioneer John Riddoch who planted vineyards in 1891 – making this one of the region’s longest established vineyard sites, every visit to Coonawarra should begin here at Wynns Coonawarra Estate where each drop is produced under the wizardry of winemaker Sue Hodder.

an array of wines on the table at Wynns Coonawarra Estate
Taste the Wynns Premium Collection. (Image: Ewen Bell)

Many keep their eyes peeled for the label’s two flagship reds – John Riddock Cabernet Sauvignon and Michael Shiraz, but a visit to Wynns cannot be a quick dash in and out. Leave time to walk around the onsite interpretive centre detailing the history of the vineyard and winemaking within the region, and say yes to a tasting of up to six wines from the Wynns Premium Collection, which includes the iconic Wynns Black Label and modern Wynns V&A wines. Priced at $30, redeemable on purchase.

A ‘Make Your Own Blend’ tour experience is also available.

people dining in the al fresco area of Wynns Coonawarra Estate
Leave time to enjoy the grounds. (Image: Ewen Bell)

Address: 77 Memorial Drive, Coonawarra; (08) 8736 2225

Patrick of Coonawarra

Behold the ultimate family operation, a second-generation winery that’s a celebration of everything founder Patrick Tocaciu stood for. Opened in 2004 with the release of their 1998 Home Block Cabernet, 2001 Shiraz and 2003 Riesling, the cellar door for Patrick of Coonawarra now welcomes groups to enjoy not only their wines, but produce platters (best enjoyed on the lawn), as well as tastings as wide-ranging as ‘Crickets and Cabernet’ – essentially a platter which has all manner of insects including ant candy and crunchy crickets – as well as a more classic chocolate and wine pairing ($25 each). Indoor seating where the opportunity to buy much of the produce available on the platters ($50 including two glasses of wine) is always recommended, but it’s hard to beat taking time out in their Eco Gardens, planted with indigenous species native to the area.

The five-star rated winery (James Halliday), is noted for its premium Coonawarra Cabernet Sauvignon.

Address: 15598 Riddoch Hwy, Coonawarra; (08) 8737 3687

Zema Estate

The first few minutes at Zema Estate can feel strangely discombobulating; you’re walking on that rich Coonawarra terra rossa, yet you’re also somehow in Italy at the same time. There’s good reason for this of course; this generations-old family winery which has a solid reputation for delivering premium quality Coonawarra cabernet sauvignon and shiraz, harks back to the traditions – and passions – of its Italian heritage.

the vineyard exterior of Zema Estate
Zema Estate is known for its premium Coonawarra cabernet sauvignon and shiraz. (Image: Zema Estate)

It’s possible to visit the Cellar Door overlooking the hand-pruned vines only to enjoy a complimentary tasting of Zema Estate’s current release wines, but it would be foolish to miss checking out the family photos, or shopping the large selection of gourmet food and gifts, including Mrs Zema’s homemade chilli paste and olive oil.

wine and cheese platter at Zema Estate
Build a take-home produce platter featuring Mrs Zema’s homemade chilli paste and olive oil. (Image: Zema Estate)

Address: 14944 Riddoch Highway, Coonawarra; (08) 8736 3219

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Penley Estate

Look, no man is an island and while you wouldn’t necessarily visit Penley Estate – one of the region’s leading wineries – for a single person, we can’t help but point out that the winery’s Kate Goodman has recently nabbed Wine Companion’s Winemaker of the Year 2024 award.

wine barrels inside Penley Estate
Penley Estate has been making premium wine since 1988. (Image: Stephen Carter)

It might be a recent award, but Penley Estate has been making premium wine since 1988 and specialising in producing classic Coonawarra reds, be it cabernet, shiraz or red blends. Best of all, Penley Estate wines are truly estate-grown and registered by The Vegan Society.

grapes grown at Penley Estate
The award-winning wines are all estate-grown and registered by The Vegan Society. (Image: Stephen Carter)

Top tip? Come in for a taste but stay for a picnic on the lawn.

Address: McLeans Road, Coonawarra; (08) 7078 1853

Rymill

Wine critics have long described Rymill as one of the ‘must visit’ stops at Coonawarra with good reason. While the iconic Stallions Rampant statue embodies the strength of the wines, this high-tech winery – born in the 1970s and launched by Peter Rymill, the great-grandson of John Riddock (essentially the founder of Coonawarra) – is all about providing the perfect experience as much as serving up the perfect wine.

a couple exploring the vineyard at Rymill, Glenroy
The vineyards at Rymill. (Image: South Australian Tourism Commission)

Rymill winery and cellar door sit nestled within their vineyards, with the latter offering an inside look at viticulture and winemaking from their multi-level observation decks.

wine bottles on display inside Rymill, Glenroy
The cellar door doubles as an art gallery. (Image: South Australian Tourism Commission)

Enjoy a Classic Cellar Door Tasting ($10 but redeemable upon purchase) featuring their classics – some of which are exclusive to the cellar door. Why not match it with a custom platter of South Australian produce? Your feast can be enjoyed either while browsing the art gallery inside, or while you sit outside on the picturesque lawns.

a couple wine tasting inside Rymill, Glenroy
Sample wines that are only available onsite. (Image: South Australian Tourism Commission)

Address: 110 Clayfield Road, Glenroy; (08) 8736 5001

Brand’s Laira

Sometimes you need more than a holiday, you need an experience that takes you back in time some 130 years. Turning up to iconic winery, Brand’s Laira, provides that sensation, opening the door to generations of Coonawarra history which begins in 1893 when Captain Henry Stentiford bought a block of land and named the estate ‘Laira’ after his ship.

friends sitting in front of a long wooden table inside the cellar door of Brand’s Laira, Coonawarra
Brand’s Laira has a rich history that stretches back over 130 years. (Image: South Australian Tourism Commission/Adam Bruzzone)

What happened next? You’ll have every opportunity to find out once you drop by Brand’s Laira’s newly renovated Cellar Door to try their award-winning wines and Cellar Door exclusives.

wines on display inside the cellar door of Brand’s Laira, Coonawarra
Pick from an array of award-winning wines at the newly renovated Cellar Door. (Image: South Australian Tourism Commission/Adam Bruzzone)

Featuring a modern indoor dining area, a beautiful al fresco area and yes, a lounge with fireplace for those wintry days, there’s no better place to take part in a guided wine tasting ($5 but redeemable on purchase).

a look inside Brand’s Laira, Coonawarra
Partake in a guided wine tasting at Brand’s Laira. (Image: South Australian Tourism Commission/Adam Bruzzone)

Address: 14860 Riddoch Hwy, Coonawarra; (08) 8736 3260

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DiGiorgio Family Wines

Want more from your winery visit than a lazy afternoon of (quality) quaffing? DiGiorgio Family Wines, a small family-owned and operated winery, which also happens to be the second oldest in the region, has got you covered.

the exterior of DiGiorgio Family Wines surrounded by vast vineyards
The family-owned and operated winery is the second oldest in the region.

Visiting the cellar door not only gives you the opportunity to taste premium wines from their extensive portfolio (the DiGiorgio family produces premium wines from Coonawarra and Lucindale, but also sources specific varietal fruit from different areas of the Limestone Coast) but you can book in for a tour and private tasting, enjoy a glass of wine alongside a ‘Pick your own produce’ platter or lock in a pasta making (and eating) session.

Aerial view of di Giorgio winery in Coonawarra
The cellar door opens onto an expansive grassed area.

Address: Riddoch Hwy, Coonawarra; (08) 8736 3222

Cuvée-Co Wines

Will it be a prosecco or a sparkling shiraz? Peta Baverstock, the name behind Cuvée-Co Wines, has spent decades focusing on the appreciation, making and branding of sparkling wine.

Located in Penola’s old Post Office, a wonderland teeming with all manner of quirky gift ideas, there’s every chance you’ll pop in for a tasting – or to pick up a bottle of Ivy Elliot Non Vintage Rose – but you’ll end up walking away with a suitcase full of goodies.

Address:46 Riddoch Street, Penola; 0412 561 931

Do the Coonawarra Wine Trail

Remember that the cellar door experiences are only a short walk from each other, so download the Coonawarra Wineries Walking Trail app to follow the trail between six of the region’s wineries by foot.

The five-kilometre walk will take in: Brand’s Laira, DiGorgio Family Wines, Ottelia, Redman Wines, Wynns and Zema Estate.

Call in the experts at Coonawarra Experiences

Of course, if you’d prefer a curated experience featuring behind-the-scenes access to Coonawarra’s top wineries, exclusive wine tastings, gourmet lunches with local produce, and air-conditioned transport between each stop, let Coonawarra Experiences be your go-to for the ultimate hosted journey.

Whether you’re after a half-day tour including lunch, a full-day tour or a multi-day adventure, the team can create a bespoke itinerary based on your interests.

Explore more of the Limestone Coast from Mount Gambier’s sinkholes and lakes to Robe’s coastal delights.

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Dilvin Yasa
Dilvin Yasa is a freelance journalist, author and TV presenter whose travels have taken her from the iceberg graveyards of Antarctica to the roaring rapids of Uganda. Always on the lookout for that next unforgettable meal, wildlife moment or 80s-themed nightclub, she is inexplicably drawn to polar destinations despite detesting the cold.
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How to spend a tasty long weekend in Geelong and the Bellarine

    Lucy Cousins Lucy Cousins
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    From rust-coloured foliage and foodie experiences to stunning sunsets, this part of Victoria is best explored as the mild days of winter arrive.

    As the heat of the summer sun subsides and the milder days roll in, the stunning landscapes of Geelong and the Bellarine add pops of colour. The slight chill in the air will stir your taste buds and invite you to explore the peninsula’s foodie hotspots, while the vivid sunsets and cooler evenings will draw you to cosy fireside chats and evening adventures to watch the stars appear one at a time.

    Just over an hour from busy Flinders Street, or a short 25-minute drive from Avalon Airport, Geelong is Melbourne’s cooler, more laid-back cousin with a sparkling marina, stunning surf beaches, impressive museums and a lively foodie scene.

    federal mill geelong in autumn
    Winter is the perfect time to see local sights.

    It’s also the perfect starting point from which to explore the Bellarine Peninsula. Packed full of jaw-dropping scenery, inviting townships and over 40 cellar doors serving up local cool-weather wines, winter here is distinctly beautiful with its change of colours, temperatures and produce.

    Whether you drive or catch the short but incredibly scenic ferry from the Mornington Peninsula, it’s no surprise this region offers up one of Australia’s best long weekend destinations. Here’s how to soak it all up.

    Day 1: Explore Geelong with the locals

    Morning

    Start the day by grabbing breakfast and strong coffee from Pavilion Geelong (try the braised mushrooms on toast) while watching the gentle waves lapping the edge of Corio Bay. After brekkie, join the locals walking along the scenic Art Deco waterfront to explore the historic piers, beautiful beaches and gleaming white yachts in the marina.

    Pavilion Geelong in winter
    Start the day at Pavilion Geelong.

    Afternoon

    After a morning in the sun, venture to the recently refurbished Federal Mill precinct, a grand old woollen mill built in 1915. Explore the industrial history of this area, as well as the gourmet produce on offer, before pulling up a table at the popular Paddock Bakery. Famous for their wood-fired sourdough and tasty pastries, this cafe serves up tasty dishes like their Crème Brûlée doughnuts. Chase your lunch down with an afternoon of gin tasting at Anther Distillery.

    Paddock Bakery Crème Brûlée doughnut
    Try the Paddock Bakery Crème Brûlée doughnuts.

    Night

    For an evening of frivolity and decadence, head back to Geelong for dinner and a show at the newly reopened Geelong Arts Centre. Later, enjoy a mini Negroni with a scoop of Black Pearl Oscietra Gold caviar at the sleek Non Disclosure Bar.

    Day 2: A foodie-centric day in Moorabool Valley

    Morning

    Wake up with the soft winter sun and cooler temperatures, then travel to the lush farmlands and stunning landscapes of Moorabool Valley, the home of Meredith Farm Store. Choose a seat outside in the leafy courtyard and enjoy a tasting platter of fresh produce among the flowers.

    Afternoon

    To explore the area, visit the cellar door at the Moorabool Valley Wine Collective, which encompasses three award-winning winemakers, before stopping by Austin’s Wines for lunch. Not only can you taste over 10 local wines at the dedicated tastings bar, but you can also curate your own cheese platter to eat outside on their shaded deck.

    two people trying the wine at Austin's wines
    Stop by Austin’s Wines for lunch.

    Night

    Continue on your foodie quest with dinner in Newtown at the Asian fusion Two Noble restaurant, or, inside the same venue at Sawyers Arms Tavern, dive into the European flavours of Eileen’s Charcoal Grill on your way back to Geelong.

    table spread at two noble restaurant
    The chef’s hatted Two Noble restaurant is waiting.

    Day 3: Adventures in The Bellarine

    Morning

    For a light breakfast, head 20 minutes out of town to the rustic Ket Baker, an artisan bakery known for their 100% sourdough croissants. Grab a hot cuppa under the gum trees and enjoy the morning chill in the air. Then spend the morning on the foodie-focused Bellarine Taste Trail, visiting local producers like  Bellarine Smokehouse, Flying Brick Cider House and FarmDog Brewing.

    croissants at ket baker
    Enjoy a light breakfast at Ket Baker.

    Lunch

    There’s no better way to enjoy lunch than to make it from scratch. With Harvest Experience’s Pasta & Pinot cooking class, you’ll have a genuine farm-to-plate experience as you learn to make fettuccini and filled ravioli from scratch. Once cooked, sit down, relax and enjoy your hard work with a glass of Bellarine Peninsula pinot noir.

    Afternoon and night

    Burn off your lunch with an afternoon trip to the bayside town of Portarlington, where Australian blue mussels are harvested offshore. Stop by the quirky Ducks Nuts and peruse the trinkets and treasures before making your way to the restored Portarlington Grand Hotel. Built in 1888, this beautiful building now houses four distinct dining experiences, including the new open-air spaces of The Atrium and Lawn, where you can enjoy a local gin as the sun sets over the bay.

    waiter holding mussels at Portarlington Grand Hotel
    Be sure to try Portarlington mussels.

    Start planning your ultimate Geelong & The Bellarine adventure at visitgeelongbellarine.com.au.

    The Coonawarra Wineries & Cellar Doors You Need To Visit | Australian Traveller